Welcome to the Texas International Folk Dancers 70th Folk Dance Camp!
Texas Camp 2017 Resources
- Registration Form
- 2017 Texas Camp Syllabus (staff list, daily menus, party info).
- Dance notes for Romanian by Cristian Florescu and Sonia Dion
- Dance notes for Vintage Social Dances by Richard Powers
- Food menus courtesy of Yoshimi Masuo
- 70th Texas Camp Menus for campers.docx
- Asparagus and peas with tarragon vinagrette.pdf
- Baba Ghanoush, Oven method.pdf
- Chewy Coconut Cookies - Printer Friendly - Allrecipes.pdf
- Chocolate Crinkle Cookies _ Cook's Illustrated.pdf
- Classic Beef Stroganoff - FineCooking.pdf
- Cracker Toffee.pdf
- Drunken Honeyed Figs with Lemon Mascarpone Whipped Cream by TheWimpyVegetarian - Recipe Print View.pdf
- Glazed Lemon Cookies.pdf
- Gnocchi Verde (Spinach and Ricotta Dumplings) by Sarah Jampel - Recipe Print View.pdf
- Greek Salad Pitas with Olive-Garlic Tapenade - FineCooking.pdf
- Hummus _ Cook's Illustrated.pdf
- Lentil Rice and Veggie Bake.pdf
- Lentil Stuffed Bell Peppers.pdf
- Mediterranean Chicken Stew.pdf
- My Mother's Lebansese tabouleh.docx
- New-School French Onion Dip by Sarah Coates - Recipe Print View.pdf
- Pork Chile Verde with Red Chile Salsa Recipe _ Bon Appetit.pdf
- Quinoa and Roasted Pepper Chili Recipe - Cooking Light.pdf
- Recipe_ Jack Allen's Kitchen's Pimiento Cheese - srgserv.pdf
- Rice and Lentils with Crispy Onions (Mujaddara) _ Cook's Illustrated.pdf
- Roasted Butternut Squash with pecans and sage.pdf
- Roasted veggie medley from Yoshimi.docx
- Smoked Trout Salad with Creamy Cucumbers, Scallions, and Dill - FineCooking.pdf
- Spinach, Feta, and Artichoke Dip by Oui, Chef - Recipe Print View.pdf
- Texas Beef Chili with Poblanos & Beer - FineCooking.pdf
- World's Easiest Falafel and Tzatziki by marisab67 - Recipe Print View.pdf